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MEZZALUNA Only The Best SINCE 1984


We are now open for outdoor dining! OPEN MON-SUN | 12 .00 PM – 10.00 PM

DELIVERIES and TAKE OUT available | 1295 3rd Ave (between 74th & 75th St), NY, NY 10021

Call 212.535.9600 

History of


When Mezzaluna burst upon the Manhattan restaurant scene in 1984, even the most jaded New Yorkers fell in love with the kind of place which they had only known while traveling in Italy.

The excitement of Italian high style met with a new kind of menu: the highest quality ingredients and seasonal produce were combined into simple, yet sophisticated pasta, pizzas, and appetizers. No effort was spared to create an authentic Italian trattoria: everything was brought from Italy.

“Mezzaluna, the Little Restaurant That Started a Revolution”

– New York Times



Sushi del Chianti
Chianti sushi beef tartare Tuscan style
Linguine nere sciue’ sciue’ con gamberetti
Home made black linguine with shrimp, spicy tomato sauce
Sfilatino Capri
Baguette style calzone, mozzarella, fontina, speck, arugula